Urad/Black Gram (Whole)

Urad Whole is skinned urad dal are creamy white and somewhat bland. The dal has good taste and holds significant importance as a staple diet in many parts of the country.

Benefits:

  1. Improves Digestion.
  2. Protects Heart.
  3. Boosts Energy.
  4. Improves Bone Health.
  5. Good For Skin And Hair.

Additional information

Season

Sowing

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Harvesting

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Duration (in days)