Additional information
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| Sowing | |
| Harvesting | |
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Urad/Black Gram (Whole)
Urad Whole is skinned urad dal are creamy white and somewhat bland. The dal has good taste and holds significant importance as a staple diet in many parts of the country.
Benefits:
- Improves Digestion.
- Protects Heart.
- Boosts Energy.
- Improves Bone Health.
- Good For Skin And Hair.
