Additional information
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Matki/Moth/Turkish Gram
Description: Vigna aconitifolia or popularly called Moth Bean is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called ramas, mat bean, moth bean, matki, Turkish gram or dew bean. The pods, sprouts and protein-rich seeds of this crop are commonly consumed in India.
- Organic Turkish Gram is antibiotic free.
- Turkish Gram is rich in B vitamins and minerals.
- High in magnesium and other minerals.
- Improve the immune system.
- Improves the immune system.
- Rich in Potassium, Magnesium, and Fiber, which may reduce Blood Pressure.
